The Farinograph-TS rheometer provides you with a reliable, reproducible picture of the water absorption and kneading properties of flours, in consideration of international standards.

The established flour analysis solution in compact design and with innovative software

The new Farinograph-TS distinguishes itself with its easy operation, reliability, reproducibility of results and compact design. The MetaBridge software provides you with device-independent access as well as countless possibilities for customizing your tests.